berikut rincian biaya private workshop 2011 :
1. Ayam Kodok Rp 650rb (ayam kodok,saus steak,mashed
potato,rolade,teknik melipat daun dan menghias)
2. cake dasar Rp 800rb (chiffon cake,bolu gulung, lapis surabaya,brownies kukus)
3. Cake mika ala cafe Rp 850rb (japanese cheese cake, triple choco
cheese cake, tiramisu)
4. Cake ala Hotel Rp 900rb (black forest, opera cake, sacher)
5. Cup Cake with animal fantasy Rp 600rb (10 pcs cup cake)
6. Decor Buttercream dasar Rp 650rb (2 model :1 cake 22x22 & 1 dummy
diameter 22 cm )
7. Decor Buttercream dasar Rp 800rb (3 model :1 cake 22x22 , 1 dummy
diameter 22 cm, 1 dummy 22x22 cm )
8. Decor Fondant Rp 850rb (3 model :1 cake 22x22 , 1 dummy diameter 22
cm, 1 dummy rok barbie )
NB:
1. peserta mendapatkan makan siang
2. sudah termasuk bahan
3. Hasil workshop dibawa pulang
4. Private Workshop diadakan 1 hari mulai pukul 10 pagi (on time) – selesai
Wednesday, September 21, 2011
Private Workshop Firdaus Cake & Catering
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